Herbs, Spices & Seasonings

Dried basil offers the classic sweet and peppery taste of fresh basil in a convenient, shelf-stable form. Perfect for Italian dishes, marinades, and seasoning blends.

These whole dried bay leaves are essential for building rich, complex flavors in soups, stews, and braised dishes. A little goes a long way with these fragrant Mediterranean herbs.

This aromatic herb adds fresh, pickle-like flavor to dishes and is essential for homemade pickles, potato salad, and fish preparations.

This dried oregano brings the warm, slightly bitter taste of the Mediterranean to your kitchen. A staple herb that's essential for Italian, Greek, and Mexican cooking.

This versatile herb brings a fresh, grassy taste and vibrant green color to everything from soups and salads to garnishes and marinades.

This aromatic evergreen herb is essential for Mediterranean cooking and pairs beautifully with potatoes, lamb, and focaccia bread.

Sage's distinctive earthy, slightly peppery flavor makes it a perfect complement to hearty fall dishes, roasted meats, and rich sauces.

Dried thyme leaves add earthy, minty flavor to roasts, stews, and Mediterranean dishes. A little goes a long way with this aromatic herb.

Freshly ground black peppercorns deliver bold, complex flavor that transforms ordinary meals into something special.

This vibrant red pepper powder packs serious heat and is perfect for adding a spicy kick to everything from chili to chocolate desserts.

This classic spice blend combines ground chilies with cumin, oregano, and garlic for an instant flavor boost in Mexican and Tex-Mex cooking.

Ground coriander seeds bring bright, lemony notes to curries, marinades, and spice blends. A pantry staple that adds warmth and complexity to both sweet and savory dishes.

This aromatic ground seed adds warm, nutty flavor to everything from chili and curry to roasted vegetables and meat rubs.

This convenient powder delivers all the savory flavor of fresh garlic without the prep work. Perfect for seasoning everything from roasted vegetables to homemade spice blends.

Ground ginger brings warm, spicy-sweet flavor to everything from cookies and cakes to stir-fries and marinades. A little goes a long way in adding depth to your cooking.

Ground from dehydrated onions, this versatile powder adds instant onion flavor without the prep work or tears.

This ground red pepper spice brings beautiful color and gentle warmth to everything from deviled eggs to roasted vegetables.

This distinctive Spanish spice brings warm, smoky notes without heat. Perfect for adding depth to everything from roasted vegetables to meat dishes.

This ruby-red spice adds a wonderful tart, citrusy punch to dishes without any actual citrus. Perfect for sprinkling on salads, meats, or dips.

This warm, earthy spice adds beautiful color and mild peppery flavor to dishes. A staple in Indian cuisine and increasingly popular for its wellness properties.

White pepper offers a milder, more refined flavor than black pepper, making it perfect for light-colored dishes and delicate sauces where you want warmth without visible specks.

This aromatic blend combines dried herbs, toasted sesame seeds, and tart sumac for a bright, savory flavor that's essential in Middle Eastern cooking.

These oval-shaped seeds add a distinctive sweet, anise-like flavor to both savory dishes and herbal teas. Popular in Mediterranean, Indian, and Middle Eastern cuisines.

These small, angular seeds add a unique sweet and slightly bitter flavor to curries, breads, and spice blends. A key ingredient in many Middle Eastern and Indian dishes.

This fragrant spice adds complex warmth to both sweet and savory dishes. A little goes a long way in bringing depth to your cooking.

Known as the 'queen of spices,' cardamom adds a complex, floral warmth to everything from coffee and baked goods to curries and rice dishes.

This beloved aromatic spice adds warmth and sweetness to both sweet and savory dishes. Ground from the inner bark of cinnamon trees, it's a pantry essential for baking and cooking.

These dried flower buds pack a powerful punch of warm, sweet spice that's essential for holiday baking and adds depth to savory dishes around the world.

This aromatic whole spice delivers intense warmth and sweetness when freshly grated. A little goes a long way in both sweet and savory cooking.

These beautiful star-shaped pods deliver intense anise flavor and are essential for authentic pho, Chinese five-spice, and warming spiced teas.