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Baking • Specialty Baking Ingredients

Coconut Medium Shred Unsweetened

Naturally sweet coconut flavor for cookies and curries without added sugar overload.

What it is

Dried coconut meat that's been shredded into medium-sized flakes with no added sweeteners. It comes from mature coconuts and retains the natural oils and flavor of fresh coconut.

Flavor and texture

Rich, nutty coconut flavor with a chewy, slightly fibrous texture that's not as fine as desiccated coconut but softer than large flakes.

Best uses

Perfect for cookies, muffins, granola, trail mix, and topping for oatmeal or yogurt. Also excellent in savory dishes like curry, rice dishes, and as a coating for chicken or fish.

Storage & freshness

Store in an airtight container in a cool, dry pantry away from light.

As purchased1-2 monthsfrom bulk bin exposure
Sealed (pantry)6-12 monthsif kept airtight and cool
Refrigerated12-18 monthsin airtight container
Frozen2-3 yearsin airtight container

Durations are for best quality. Safe to consume longer if no spoilage signs present.

Signs of spoilage
rancid smelloff flavorclumpingmold growthinsect activity

Natural oils in coconut make it prone to rancidity in warm conditions or prolonged exposure to air.

Cooking tip

Toast coconut flakes in a dry skillet for 2-3 minutes to enhance their nutty flavor and add crunch to your recipes.

Interesting note

Coconut meat is actually the seed's endosperm, and a single coconut can yield about 1 cup of shredded coconut meat.